Category: The Morning Thing Friday Favorites

WNZR’s Morning Thing Hosts Share Favorite Worship Song

For our Friday Favorites, each of the Morning Thing hosts shared their favorite Christian song and the impact on their lives.

Click HERE for the entire conversation!

Shawn- Graves into Gardens-Elevation Worship featuring Brandon Lake

Official Video: https://youtu.be/WJTl2vnF3SE?si=dPvmX4W-7U5IN38V


Xander – Take It All Back – Tauren Wells, Davies, and We The Kingdom

Official Video: https://youtu.be/b0JEJjloUas?si=SP5QDKNCaPGAx4Ch


Marcy – Never Walk Alone – Hope Darst

Official Video: https://youtu.be/UlBKx8hlFp4?si=tQsBfZnphqo1IKp4

Eric dug deep into the WNZR Vault for Michael W. Smith’s original version of Friends from 1984. Its hard to find so Eric introduces the song on the Soundcloud list below.

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WNZR’s Lifeline 2025 starts NEXT week!

WNZR is gearing for Lifeline which runs from Wednesday, March 26th through Monday, March 31st.
This year’s Theme is Made For These Days by Jeremy Camp.

Marcy Rinehart who is hosting her 29th annual Lifeline shares her 5 Favorite Lifeline Themes over the years for Friday Favorites on The Morning Thing Friday.

Click HERE for Marcy’s Friday Favorites!

1. Proof of Your Love – for King & Country – Lifeline 2013
2. Build Your Kingdom Here – Rend Collective – Lifeline 2016
3. Echo – Elevation Worship – Lifeline 2020
4. Keep Me in the Moment – Jeremy Camp – 2021
5. God Is In This Story – Katy Nicole and Big Daddy Weave – Lifeline 2023

Click HERE for more information and to donate to Lifeline 2025!

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The Morning Thing Friday Favorites 1/3/25

January is National Soup Month. Today for our Friday Favorites, The Morning Thing hosts shared about their favorite soups.

Click HERE to hear from Shawn, Xander, Eric and Marcy.

Here is Eric’s Chili Recipe:
Ingredients

1 lbs burger/1lbs mild Italian sausage

2 cups of salsa

Bushs chili and beans

2 can pinto beans

2 can kidney beans

2 can black beans

1/2 tsp paprika

1 onion

1 cup water

1/4 cup chili powder

To garnish

Cheddar cheese

Sour cream 

Steps

  1. Brown beef and/or sausage
  2. Dice onion
  3. Add all ingredients except salsa to crockpot or large pot
  4. Cook on medium or medium high heat for a couple of hours
    1. Depends on how soft you want the beans
  5. 1 hour to half an hour before eating, add the salsa.
  6. Eat when you think its ready and enjoy!

Note: You can really eat whenever after the meat has been cooked because the other ingredients are not based on temperature to consume. 

You can also add any peppers or other ingredients you wish. 

Its YOUR chili, so have fun with it!

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